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beef and red meats articles

The Truth About Beef
Beef or chicken?"-a common question asked in restaurants every day. Ifyou’re like most of us, fowl is first on your list.

Home on the Range
There’s much to be concerned about these days when it comes to our meat supply. Mad cow disease, contaminated fish, factory-farm pollution, and antibiotics may cause some carnivores to give up their juicy steaks for tofu.